Pulled Pork or Chicken

Submitted by on Tuesday, March 31, 2009 11:20
Posted in category Meat and Marinades

great recipe for pulled pork or chicken


  • 1 cup chicken broth
  • 2 TBSP balsalmic vinegar
  • 2 TBSP light brown sugar
  • 1 TBSP chili powder
  • 1 tsp paprika
  • 1 tsp cumin
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • *Leftover chicken/pork, shredded


  • Shred leftover chicken/pork. Mix all ingredients, add to shredded meat. Best if made the night before.


  • I only do this with leftovers from a roast chicken or pork tenderloin. Perfect for those who plan their meals for the week ahead of time, I always pre-make the sauce and keep it in a tupperware on the weekend, then when I make the roast during the week, I can shred the leftovers while I’m cleaning up dinner and just add them directly to the tupperware– Presto, dinner for tomorrow! Serve with slaw (see broccoli slaw recipe 🙂

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