Cathy’s Potatoe Chip Cookies

Submitted by on Tuesday, September 8, 2009 17:22
Posted in category Dessert

I’m posting this recipe in honor of Cathy Rumpke who made these cookies that were delicious! It was the first time I ever heard of or tasted a “Potatoe Chip” cookies.


  • 2 cups butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 4 cups flour
  • 1 cup Pringles
  • 1 cup pecans
  • 2 tsp. vanilla


  • Cream vanilla, butter and sugars together. Add flour and blend well. Add chips & nuts. Roll into 1 inch balls and then roll it in sugar. Press down with drinking glass bottom to flatten.  Bake 350 for 16 – 18 minutes.

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