This is a favorite at the Lake House

Ingredients

• 2 slabs baby back ribs
• Ribs King Sauce

Directions

• Cut baby back ribs into 3-6 rib sections. Place bone side down in a heavy roasting pan. Add 1 – 1 1/2 cups Ribs King Sauce-diluted with water. Season the ribs with salt and pepper. Bake covered 1 1/2 – 2 hours in a 350* oven until tender (meat pulls away from the bone with a fork) Grill on the medium-low flame. Turn once a grill. Then baste with the Ribs King Sauce. Grill a short time longer.

Notes

• You might want to wear a bib with these delicious, but messy ribs.