A sweet twist on a standard cheeseball.

Ingredients

• 1- 8 oz cream cheese (softened)
• 1- stick butter (softened)
• 1/4 tsp vanilla
• 3/4 cup mini chocolate chips
• 2 Tbsp brown sugar
• 3/4 cup powdered sugar
• Mini chocolate chips or chocolate curls for garnish

Directions

• Cream butter, cream cheese, and vanilla.
• Mix in sugars then stir in chips.
• Form into a ball and wrap in plastic wrap.
• Chill at least 1 hour in refrigerator.
• Press chips or chocolate curls around outside of ball.
• Serve with graham cracker sticks.