This a great marinade for a economical piece of meat that is wonderful on the grill.

Ingredients

• 1-1 1/2 pound Flank Steak
• 1/4 cup vegetable oil
• 1/4 cup soy sauce
• 2 tablespoons lemon juice
• 2 tablespoons sliced green onions
• 1 clove garlic, smashed or minced
• 1 teaspoon pepper
• 1 teaspoon celery salt

Directions

• Mix all ingredients (can use a food processor). score flank steak and marinate 8 hours or overnight.  Grill 7-8 minutes per side.

Notes

• You can make this ahead of time and put marinade and steak in a freezer bag and freeze.  Pull it out in the morning, defrost and the cook that night.