Archive for the ‘Meat and Marinades’ Category
Ravioli Lasagna
Submitted by Jennifer Griffin on Saturday, October 24, 2009 16:48 Comments Off on Ravioli LasagnaOkay, this may not be a family heirloom recipe, considering I just heard of it a couple of weeks ago, but it is definitely a family favorite. It got raving reviews from all four family members, plus meets my requirement of easy to have on hand ingredients and really easy to prepare. Click here for the rest… »
Tom’s Famous Chili
Submitted by Tom VonderBrink on Thursday, November 6, 2008 13:40 Comments Off on Tom’s Famous ChiliTom’s Famous Chili is an award winning chili, which is rarely the same thing twice. Below you will see my general guidelines, but I rarely stick to them. Next time I am going to add some more beans, some more chili powder, some more rotel, and maybe even a little oregano. We typically make this every Halloween and then at least once a month until it is too hot outside to eat chili. Click here for the rest… »