This is a super easy tasty chicken recipe that can be made in the morning and ready by dinner time. 

Ingredients

• 4 skinless, boneless chicken breast halves
• 1 package taco seasoning mix
• 2 tablespoons cornstarch
• 1/4 cup light sour cream
• 1 jar of salsa

Directions

• Spray the crock-pot with cooking spray.  Add the chicken breasts.  Sprinkle with taco seasoning.  Top with salsa.  Cook on low for 6-8 hours.  Place about 2 tablespoons cornstarch mixture into salsa sauce.  Stir in 1/4 cup of the sour cream.  Serve with chicken.

Notes

• I use the frozen chicken breasts in a bag.

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