This is an excellent, easy to make chili with spaghetti.

Ingredients

• 1 pound Ground beef, browned
• 1 large can Tomato sauce
• 1 large can Whole tomatoes
• 1 can Chili Hot beans (Brooks)
• 1 package Chili-O mix
• 1 large Onion
• Salt and pepper to taste
• 2-3 cans Water, until desired consistency
• Spaghetti

Directions

• Mix all ingredients in Dutch oven. Cook 1 hour on low with lid on. Add broken spaghetti when Chili is almost cooked. Cook until spaghetti is soft.

Notes

• Also works well in a crock pot.

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