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	<title>Comments on: Corned Beef and Cabbage</title>
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	<link>http://rumpkefamilycookbook.com/corned-beef-and-cabbage/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=corned-beef-and-cabbage</link>
	<description>Home of our Secret Family Recipes</description>
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		<title>By: Tom VonderBrink</title>
		<link>http://rumpkefamilycookbook.com/corned-beef-and-cabbage/#comment-57</link>
		<dc:creator>Tom VonderBrink</dc:creator>
		<pubDate>Fri, 20 Mar 2009 17:26:09 +0000</pubDate>
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		<description>I made this for Saint Patrick&#039;s day, but forgot to take a picture.  It was just as good the next morning for breakfast as corned beef hash, and for lunch as a reuben.

Several people have said that you should drain the water a couple times and refresh the spices while cooking, but I didn&#039;t do that.

I did use the spices that came with it, plus added a couple extra from the above list.</description>
		<content:encoded><![CDATA[<p>I made this for Saint Patrick&#8217;s day, but forgot to take a picture.  It was just as good the next morning for breakfast as corned beef hash, and for lunch as a reuben.</p>
<p>Several people have said that you should drain the water a couple times and refresh the spices while cooking, but I didn&#8217;t do that.</p>
<p>I did use the spices that came with it, plus added a couple extra from the above list.</p>
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		<title>By: Tom VonderBrink</title>
		<link>http://rumpkefamilycookbook.com/corned-beef-and-cabbage/#comment-55</link>
		<dc:creator>Tom VonderBrink</dc:creator>
		<pubDate>Thu, 12 Mar 2009 20:41:15 +0000</pubDate>
		<guid isPermaLink="false">http://rumpkefamilycookbook.com/?p=627#comment-55</guid>
		<description>I made something very similar last year, put I could not find the recipe.  I am going to make this recipe this year.</description>
		<content:encoded><![CDATA[<p>I made something very similar last year, put I could not find the recipe.  I am going to make this recipe this year.</p>
]]></content:encoded>
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		<title>By: Jennifer Griffin</title>
		<link>http://rumpkefamilycookbook.com/corned-beef-and-cabbage/#comment-54</link>
		<dc:creator>Jennifer Griffin</dc:creator>
		<pubDate>Thu, 12 Mar 2009 20:24:35 +0000</pubDate>
		<guid isPermaLink="false">http://rumpkefamilycookbook.com/?p=627#comment-54</guid>
		<description>did you actually make this?</description>
		<content:encoded><![CDATA[<p>did you actually make this?</p>
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	<item>
		<title>By: Tom VonderBrink</title>
		<link>http://rumpkefamilycookbook.com/corned-beef-and-cabbage/#comment-53</link>
		<dc:creator>Tom VonderBrink</dc:creator>
		<pubDate>Wed, 11 Mar 2009 22:31:16 +0000</pubDate>
		<guid isPermaLink="false">http://rumpkefamilycookbook.com/?p=627#comment-53</guid>
		<description>Often times the corned beef will come with it&#039;s own seasoning packet.  You can use that instead of all of the spices I listed.</description>
		<content:encoded><![CDATA[<p>Often times the corned beef will come with it&#8217;s own seasoning packet.  You can use that instead of all of the spices I listed.</p>
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