Archive for the ‘Breakfast and Bread’ Category
Dense/heavy and perfect for Brunch Tea or Late Afternoon Tea. I usually make this instead of donuts or something too sweet. Click here for the rest… »
This tater tot based recipe is courtesy of Marlene Scott, friend of Sarah Wissman. What beats tater tots for breakfast? Make this the night before, get up early, stick it in the oven, and the family will awaken to tater-tot goodness.